Wild Fuschia Bakehouse Irish Wheaten Bread Mix
Enjoy a freshly baked loaf at home with this easy-to-use Irish Wheaten Bread Mix from Wild Fuchsia Bakehouse. Ready in under an hour, it’s a lovely choice for beginners and experienced bakers alike.
Simply add buttermilk and an egg, prepare as directed and bake in a 1lb loaf tin. Line your tin with baking parchment or grease it lightly to prevent sticking.
Serve with butter and jam, alongside homemade soup, or toasted for breakfast.
Prefer plant-based ingredients? Wild Fuchsia Bakehouse suggests using rice or almond milk in place of buttermilk and a teaspoon of oil instead of the egg. Check the packet’s ingredients and allergen information to ensure the mix suits your dietary needs.
Makes: one 1lb loaf
You’ll need: buttermilk, an egg and a 1lb loaf tin